Kukwaniritsa Kuwala Koyambirira & Kuchita Nthawi Yachikulu: Sayansi Yokhala Ndi Moyo Woyendetsa Magalasi
Kumasulidwa nthawi:2025-08-29
Njira yolowera mikanda yagalasi imapangidwa kuti ikhale yosavuta kuwunika kwambiri poyeserera pazaka zovala. Kugwirizana kwa moyo uno kumadalira sayansi yophatikiza, kugwiritsa ntchito molondola, komanso kusinthasintha kwa chilengedwe.
Mapangidwe apadera: Maziko a Awiri
Minda yapamwamba kwambiri imagwiritsa ntchito galasi la ma soda-laimu (Sio₂> 68%) yokhala ndi zizindikiro zovomerezeka (RI 1.90). Mikanda yapamwamba ya RI (E.g. Kukongoletsa tinthu (i., 20-850μm) kumayambitsa kukhudzika: mikanda yayikulu imathandizira mwachangu, pomwe mawonekedwe ophatikizika amayambitsa pamene nkhope imavala zolakalaka zamtsogolo.
Kugwiritsa Ntchito Mwakuwongolera: Kusunga Moyo Wonse
Kuzama kwa makulidwe ndikofunikira: mikanda iyenera kumira mpaka 1 / 2-2 / 3 mwa mainchesi awo mu ma hermoplacciokala. Wosaya Otsatsa Amayambitsa Kukhetsa Kwabwino (> 60% Kutayika kwa Miyezi 6), pomwe Kuthana ndi Kupuma ndi 8-12% pa 0,1m. Kuchulukitsa koyenera (0.3-0.4 kg / m ²
Njira Zodzitchinjiriza Zachilengedwe
Mikanda yapamwamba iphatikiza:
Zovala za Hydrophobic: Kulumikizana ndi mangulumbo 110 ° mpaka mafilimu amadzi, kulimbikitsa 85% Kudzikuza.
Malo oletsa anti-icing: Makina owoneka bwino amalepheretsa mapangidwe ayezi oundana, kuchepetsa ngozi yozizira ndi 30%.
Mawonekedwe oyeretsa okha: Zovala zamagetsi zimachepetsa kutsatira fumbi, kusungira mawonekedwe mu madera.
Kusintha kwachuma
Kuphatikiza ri 1.5 mikanda (Kuwonerera koyambirira: 150-50 Mcd) ndi Ri 1.6+ McD) Izi zimachepetsa kutumiza pafupipafupi, kumawononga ndalama zomwe zimawononga nthawi 40%.
Wosakawa: Mikanda yamakono imadutsa pamaganizidwe. Kudzera mwa mitundu yolimba ya masitima, ma smarm apadziko lonse, komanso kugwiritsa ntchito moyenera, kumapereka chitetezo chachangu, kuchokera kuuladi kwa zaka zambiri kwa zaka zaupangiri wodalirika.